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Bhuvan Ravishankar

Pastry Chef

Having worked for over a decade with luxury hotels, I would like to share my passion towards food. I have worked across various kitchens in the past however, realised that pastry and confectionery was my place to be.

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Writer: Bhuvan Ravishankar
Bhuvan Ravishankar
Apr 25, 20201 min read

Shortbread

The story of shortbread begins with the medieval “biscuit bread”. Any leftover dough from bread making was dried out in a low oven until...

 
 
 
Writer: Bhuvan Ravishankar
Bhuvan Ravishankar
Apr 2, 20202 min read

Chocolate Chip Cookie

Who doesn't love the humble chocolate chip cookie🍪 TIP:Using this recipe you can reduce the flour content (25%) and replace that amount...

 
 
 
Writer: Bhuvan Ravishankar
Bhuvan Ravishankar
Mar 31, 20201 min read

Carrot Cake

This is a simple healthy recipe, simple ingredients available off the shelf in any super market. I personally love this flavour...

 
 
 
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