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Bhuvan Ravishankar

Pastry Chef

Having worked for over a decade with luxury hotels, I would like to share my passion towards food. I have worked across various kitchens in the past however, realised that pastry and confectionery was my place to be.

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Apple Pie

A classical dessert consists of a sable base/pastry to line the tart, filled with a mixture of diced apples laced with cinnamon and...

Tres Leches

A delicate milk cake from Mexico, consists of a light and fluffy cake soaked with three types of milk (Condensed milk, evaporated milk...

Baked cheesecake

Cheesecakes can be made two ways, the baked variety or the cold set version which requires a bit of gelatine to hold it up together. This...

Baklava

A popular middle eastern dessert which can be traced back to many countries with similar applications. It consists of multiple layers of...

Carrot Cake

This is a simple healthy recipe, simple ingredients available off the shelf in any super market. I personally love this flavour...

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