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Bhuvan Ravishankar

Pastry Chef

Having worked for over a decade with luxury hotels, I would like to share my passion towards food. I have worked across various kitchens in the past however, realised that pastry and confectionery was my place to be.

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Triple chocolate chip cookie

This is a very delicate decadent cookie best had warm, you can make the dough in advance and a bake them as you need. Ingredients Method:...

Chocolate & orange cake

This creation combines a dark chocolate cake with fresh zest of oranges along with a few chocolate chips in it, topped with some homemade...

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