
Bhuvan Ravishankar
Apr 9, 20203 min read
Hot cross bun
Hot cross buns date back to the 6th century where the Greeks marked a cross on their bread or another version being a monk in the 14th...
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Pastry Chef
Having worked for over a decade with luxury hotels, I would like to share my passion towards food. I have worked across various kitchens in the past however, realised that pastry and confectionery was my place to be.